From century-old architectural sanctuaries to breezy waterfronts and lush river islets, the spaces defining My Tho’s cultural character.
Located at 08 30th April Street along the Tien River, the primary departure hub for river cruise boats and speedboats exploring the sacred four islets (Long, Lan, Quy, Phung), floating fish farms, and Rach Mieu Bridge.
Traditional river ferry terminal on Trung Trac Street along Tien River, the lifeline linking My Tho city center with Tan Long Islet (historic Con Rong since 1788); preserving authentic Southern riverine life with passenger and motorbike crossings every few minutes.
Southern Vietnam largest ancient pagoda founded in 1849 with a "Quoc" character layout, harmonizing Romanesque, French Renaissance, and traditional Vietnamese woodwork, housing colossal 20m Maitreya and 32m Reclining Buddha statues.
Premier nunnery of My Tho founded in 1945 and relocated in 1964 to 40 Ap Bac along Bao Dinh river, nurtured by venerable elder nuns Nhu Ngo, Tri Nguyen, and Nhu Hao, serving as the female monastic training center of Tien Giang Buddhist School.
First certified 3-star OCOP agri-tourism destination on Thoi Son Islet: showcasing tens of thousands of tropical orchids (Mokara, Dendro, Cattleya), beekeeping experiences with pure longan blossom honey, tea tastings, and traditional craft workshops.
Century-old floral village along Tien River and largest Lunar New Year flower hub in Tien Giang producing nearly one million baskets annually, celebrated for radiant golden raspberry marigolds symbolizing prosperity.
The confluence of Go Cat rice flour, sun-dried seafood broth, and historic Teochew traditions crafting a singular culinary heritage.
Delightfully chewy dry rice noodles made from Go Cat flour, fragrant bone and dried squid broth, topped with char siu pork, fresh prawns, and crispy wontons.
Legendary 50-year-old street food hallmark founded in 1970 at 50 Le Loi Street: Crispy airy baguette loaded with rich artisanal liver pate, cold cuts, savory pork meatballs, and signature thick savory gravy.
Over 30 years of premier vegetarian culinary heritage in My Tho: 100% naturally sweet broth slow-simmered from root vegetables and fresh mushrooms, authentic local chewy rice noodles, homemade plant-based sausage, and crispy fried wontons.
Spacious gateway restaurant favored by travelers: chewy artisanal Go Cat rice noodles, marrow bone broth naturally sweetened with dried squid, fresh shrimp, char siu pork, and signature dry tossed noodles with house-made savory sauce.
Curated urban hotels and peaceful orchard homestays located along the Tien River.
Modern 4-star hospitality standard in the urban core, offering 114 elegant guestrooms, outdoor pool, international convention center, and panoramic city views.
High-end Franco-Vietnamese boutique resort set amidst Thoi Son island tropical palms, featuring infinity pool over the Tien River, luxury spa, and fine French-Mekong gastronomy.
Modern 11-story 3-star hotel with approximately 60 luxury rooms located at 67 - 69 30/4 Street, directly adjacent to Lac Hong Waterfront Park; featuring a panoramic rooftop coffee bar overlooking Rach Mieu Bridge, meeting facilities, and secure parking.
Charming riverside orchard sanctuary along Bao Dinh Canal in Trung An Ward, famous for seasonal fruit harvesting, bamboo bridges, and authentic Mekong homestyle cuisine.
Peaceful countryside homestay retreat set amidst hundred-year-old flower nurseries of My Phong Ward, offering garden cycling tours and local hospitality.
Located right on the Lac Hong Park riverfront facing the Tien River junction and opposite the 30/4 tourism pier, offering 48 river-view rooms, elephant ear fish dining, and riverboat tour services.
3-star hotel operated by Tiengiang Tourist at 101 Trung Trac Street, facing the Tien River and Bao Dinh waterway, offering over 50 comfortable rooms, Song Tien restaurant, spa/massage services, and river island tour arrangements.
Part of Trung Luong Hotel & Restaurant System situated at the gateway roundabout of My Tho City (junction of NH1A and NH50), offering well-appointed rooms, spacious parking, 24/7 reception, and authentic regional dining for travelers.
Explore heritage landmarks, riverfront piers, and waterways across the interactive geospatial map.
Following the river rhythm: from misty morning noodle bowls to shaded canal sampan journeys and breezy waterfront dusks.
Begin with authentic My Tho noodles on Le Loi street, then discover historic 1849 Vinh Trang Pagoda reflecting East-West harmony.
Boat across Tien River to islet orchards, paddle sampans under water palms, and savor crispy gourami fish with longan honey tea.
Catch the sunset beneath Rach Mieu Bridge, stroll the Lac Hong embankment promenade, and taste savory rice cakes at Old Market.
All heritage landmarks, local gastronomic traditions, and interactive geospatial mapping, curated and ready for your exploration.